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Writer's pictureDr Harsha Kulkarni

The Ayurvedic Elixir for New Mothers

Post-Delivery Day 1:

The journey of motherhood begins with the birth of your baby, but the postnatal phase is just as important for the mother’s recovery. Ayurveda, the ancient science of life, emphasizes the significance of the first few days after delivery. Day 1 - post-delivery is a crucial time when the body begins its healing process. The diet during this period plays a vital role in ensuring proper recovery and rejuvenation.

Dr. Harsha Kulkarni, a renowned Garbh Sanskar expert and MD Ayurveda physician, shares an Ayurvedic remedy that has been trusted for generations to support new mothers on their first day post-delivery.

The First Liquid to Intake After Delivery: Ajwain and Suva with Jaggery Water


On the first day after childbirth, it's essential to begin with something gentle on the stomach, that aids digestion, and helps in flushing out toxins from the body. Ayurveda recommends a soothing and nourishing drink made from Ajwain (carom seeds), Suva (dill seeds), and jaggery water.


Suva


Recipe for the Ayurvedic Elixir:


Ingredients:

- 2 tsp Ajwain seeds
- 2 tsp Suva (balant sopa) seeds
- 1 liter water
- A small amount of organic jaggery

Preparation:


1. Boiling: In a large pan, add 2 teaspoons each of Ajwain and Suva seeds to 1 liter of water. Bring the water to a boil and let it simmer for about 15 minutes. This slow boiling process allows the beneficial properties of the seeds to infuse into the water.

2. Sweetening: After 15 minutes, add a small piece of organic jaggery to the boiling water. Jaggery not only enhances the flavor but also provides essential minerals and a gentle energy boost.

3. Straining: Once boiled, strain the water to remove the seeds, ensuring a clear liquid. Pour the strained water into a thermos to keep it warm throughout the day.

4. Sipping: Sip this lukewarm water throughout the day, taking small sips regularly. The warmth of the drink helps in stimulating digestion and easing any post-delivery discomfort.

Benefits of Ajwain, Suva, and Jaggery Water:


Ajwain (Carom Seeds): Ajwain is known for its digestive properties. It helps in relieving bloating, indigestion, and gas, which are common post-delivery. It also aids in the cleansing of the uterus and promotes the expulsion of lochia (postpartum discharge).


Suva (Dill Seeds): Suva, also known as balant sopa, is particularly beneficial for new mothers. It helps in stimulating milk production, soothing the nerves, and providing relief from postpartum cramps.


Jaggery: Organic jaggery is rich in iron and other essential minerals. It provides a natural source of energy and helps in replenishing the body's lost nutrients during delivery. Jaggery also aids in digestion and helps in cleansing the blood.


Conclusion


Day one post-delivery marks the beginning of a new chapter, and starting it with the right nourishment is key to a smooth recovery. This simple yet effective Ayurvedic drink not only supports your body’s healing process but also provides comfort and warmth when you need it the most. Dr. Harsha Kulkarni recommends this time-tested remedy as an integral part of your postnatal care routine, ensuring you step into motherhood with strength and vitality.

In the days to come, as your body continues to heal and adjust, the diet will gradually evolve to include more nourishing foods that support lactation, digestion, and overall well-being. Stay tuned for more Ayurvedic dietary guidelines to help you navigate the postpartum period with ease.

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